Job Description
CALL FOR CONSULTANCY SERVICES
Culinary Consultancy Services Required
We are seeking a local culinary organization or individual to conduct trainings in Masvingo aspart of a creative and cultural empowerment project.

Duties and Responsibilities
The consultant/consulting firm will be responsible for training local chefs and food providers on using local ingredients to make unique healthy traditional food, establishing a culinary space and creating a local recipe book to drive local food innovation. We invite proposals from qualified chefs and/or culinary passionate about traditional food and innovative recipes that can help drive local tourism.


Qualifications and Experience
Commercial requirements:
- Tax clearance certificate
- Proposal budget